Joy to the Senses

Our new seasonal harvest menu, Taste the Terroir, is almost ready to be savoured and what a feel-good feast it promises to be! In creating it, we’ve strived to reflect our love for our farm, our region and for what we do. While the menu is a celebration of our 2022 vintage, it also celebrates harvest on the farms around us, showcasing the fresh, locally sourced ingredients we so proudly serve at the Creation table.

With February being the month of love, the ‘fatal’ attraction for our team is undoubtedly the vineyards. They simply love harvest time; it is a culmination of months and years of dedication and a salutation to Mother Nature. To ensure that she is not undermined by the vagaries of Eskom, our recently installed Rolls Royce generator is at the ready!

Please click here to read our blog.