by Louis | May 9, 2024 | Blog |
After our two weeks Down Under (see here and here), our three-day visit to Singapore started on Thursday 2 May with a regional speciality for lunch: Nasi Lemak. I love the way that eggs are often part of local dishes – they’re such a healthy protein – and of course...
by Louis | May 2, 2024 | Blog, Uncategorized |
We landed in Melbourne and had a chance to catch up with a friend from London and Switzerland. Trish Edwards spoiled us by taking us to France-Soir, a restaurant where you have to book well in advance unless you have a local contact like we did! It could honestly be...
by Louis | Apr 25, 2024 | Blog |
We’re currently travelling through some of Australia’s famous wine regions as guests of Wine Tourism Australia, for whom we’ve also been doing a few presentations. Here are some of the highlights from our first week, which kicked off on 13 April in South Australia:...
by Louis | Apr 18, 2024 | Uncategorized |
Last week, our vineyard team shared some of their thoughts about the 2024 harvest. Now it’s over to our cellar team to give us their impressions. Jean-Claude (JC) Martin – Cellarmaster After the storm we had in September, the growing season was quit dry so it was very...
by Louis | Apr 11, 2024 | Uncategorized |
Almost seven months after the Level 9 storm of 24 September 2023, I remember the devastation of fallen trees, collapsed roads and washed-away bridges, reflecting on Creation’s recovery to date. Creation was cut off for two days due to parts of the R320 and N2 washing...
