Creation Blogs

My name is Jonathan Das and I’m the son of a South Africa mother and a Canadian father.  Having just finished my first year at Fanshawe Culinary...

The exciting news is out: apart from their latest, much anticipated wine releases the Creation team also recently introduced their first olive...

There can be but a few places on earth where the natural partnership of wine and food is embraced more wholeheartedly than at Creation Wines on...

Saturday 15 June 2019 is #DrinkChenin Day and Creation, along with fellow members of the Chenin Blanc Association of South Africa, look forward...

      Discreetly pink, like the first blush on the cheek of a ripening peach. Rewardingly aromatic, with echoing scents of...

Never prepared to rest on their laurels and always eager to treat their guests to new culinary adventures, the Creation team have just relaunched...

With its launch timed as a prelude to this year’s FynArts Festival, the anticipation surrounding Creation’s new ‘Story’ menu is mounting. And so...

You can sense Kirsten Myburgh’s anticipation when asked what his first venture as a Creation winemaker is: ‘’I’m making a semi-sweet wine;...

Always in search of new flavour adventures and intriguing combinations, Creation’s Carolyn Martin and Daniela Messina recently took to the...

Always in search of new flavour adventures and intriguing combinations, Creation’s Carolyn Martin and Daniela Messina recently took to the...

That Creation wines are delightfully versatile and food friendly is no secret. This is thanks to the refreshing natural acidity, the multifaceted...

When recently asked why he returned to Creation for a second harvest, German intern Max Fredrich’s spontaneous reply was that “at Creation the...

My name is Jonathan Das and I’m the son of a South Africa mother and a Canadian father.  Having just finished my first year at Fanshawe Culinary...

The exciting news is out: apart from their latest, much anticipated wine releases the Creation team also recently introduced their first olive...

There can be but a few places on earth where the natural partnership of wine and food is embraced more wholeheartedly than at Creation Wines on...

Saturday 15 June 2019 is #DrinkChenin Day and Creation, along with fellow members of the Chenin Blanc Association of South Africa, look forward...

      Discreetly pink, like the first blush on the cheek of a ripening peach. Rewardingly aromatic, with echoing scents of...

Never prepared to rest on their laurels and always eager to treat their guests to new culinary adventures, the Creation team have just relaunched...

With its launch timed as a prelude to this year’s FynArts Festival, the anticipation surrounding Creation’s new ‘Story’ menu is mounting. And so...

You can sense Kirsten Myburgh’s anticipation when asked what his first venture as a Creation winemaker is: ‘’I’m making a semi-sweet wine;...

Always in search of new flavour adventures and intriguing combinations, Creation’s Carolyn Martin and Daniela Messina recently took to the...

Always in search of new flavour adventures and intriguing combinations, Creation’s Carolyn Martin and Daniela Messina recently took to the...

That Creation wines are delightfully versatile and food friendly is no secret. This is thanks to the refreshing natural acidity, the multifaceted...

When recently asked why he returned to Creation for a second harvest, German intern Max Fredrich’s spontaneous reply was that “at Creation the...