The Cool Charms of Chenin

Saturday 15 June 2019 is #DrinkChenin Day and Creation, along with fellow members of the Chenin Blanc Association of South Africa, look forward to celebrating this signature cultivar in style. Click here to find out more. The fascinating history of Chenin can be...

Rosé with Resonance

      Discreetly pink, like the first blush on the cheek of a ripening peach. Rewardingly aromatic, with echoing scents of sun-ripe peach and apricot mingling with a titillating hint of cranberry and a trace of sandalwood. Saturday 8 June 2019 is widely...

Local is Delectable

Never prepared to rest on their laurels and always eager to treat their guests to new culinary adventures, the Creation team have just relaunched their Charcuterie Pairing Menu. The new offering features a feast of four courses, each comprising an award-winning...

Of Fine Art, Wine, Culinary Art and Fynbos

With its launch timed as a prelude to this year’s FynArts Festival, the anticipation surrounding Creation’s new ‘Story’ menu is mounting. And so is the excitement elicited by Nanette Ranger’s exquisite sculptures already gracing the Creation Fynbos Garden. Add to...

The Semi-sweet Taste of Success

You can sense Kirsten Myburgh’s anticipation when asked what his first venture as a Creation winemaker is: ‘’I’m making a semi-sweet wine; Hemel-en-Aarde has not produced a semi-sweet Sauvignon Blanc before and it will be a first for this cool-climate area. It is a...