by Jess | Sep 16, 2021 | Blog |
The past two weeks have been amazing. I am more independent and allowed to run my own section of tables, taking orders, putting them in the system, etc. The people who work with me have the confidence to let me work on my own and I also have more confidence in myself....
by Jess | Sep 9, 2021 | Blog |
Welcoming our guests and understanding what they need and enjoy is what inspires us as a team. The world is constantly changing and instead of worrying about this, we believe in embracing new practices: to lead, serve and learn from each other. Challenging as this...
by Jess | Aug 26, 2021 | Blog |
Week 1: 15 – 20 August 2021 Sunday: We arrived at Kasteel Engelenburg and were shown our rooms where I waited for the manager to finish the wine tastings he was conducting at the time. The other staff welcomed me and showed me around. Monday: I received my schedule...
by Jess | Jun 3, 2021 | Blog |
Friends are so inspirational. They send you thoughtful messages just when you need them most. A great example is our friend Baptiste Quinard from Burgundy. For the longest time we’ve been discussing the development of our Tasting Room space. Then, when we hit an...
by Jess | Apr 21, 2021 | Blog |
The rise of technology and industry may have distanced us superficially from nature, but it has not changed our reliance on the natural world: most of what we use and consume on a daily basis remains the product of multitudes of interactions within nature, and many of...
by Jess | Feb 18, 2021 | Blog |
They tried to take our sales, but they can never take our harvest! Oh, for the aroma of freshly crushed grapes! Yes, it’s harvest time and at Creation, the excitement runs high. True to tradition Pinot Noir, the Prince of Reds, is the first to be picked. This year’s...
